Before you go on your trip, schedule a cooking class (or two, or three). Learn from professional chefs in idyllic settings or seasoned homecooks in the countryside. The choice is yours!
Don’t forget to check out How to Find the Best Food while Traveling for the lowdown on finding the best local eats. It’ll come in handy on the days between your Italian cooking lessons.
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Having trouble deciding between all the incredible options? I can help! Contact me for more information.
Let’s dive in! 🍝
Best Cooking Classes in Tuscany and Florence
🍽️ Make tagliatelle in Florence, a three-course meal in the Tuscan countryside or savor biodynamic wine in the Chianti hills.
Learn to Make Tagliatelle in Florence
Spend the afternoon in the heart of Florence with Francesca learning to make traditional Tuscan Tagliatelle. This class includes a three-course meal made by you served alongside red wine and aperitif. End the meal with a classic Dolce Fatto in Casa, a traditional Tuscan cake.
- 8 guests maximum
- 11:00 am (2.5 hours)
- Includes red wine and aperitif
- $55 per guest
Cook a Three-Course Meal in the Tuscan Countryside
The best of both worlds, this cooking class starts with a morning walking tour of the Florence marketplace to source ingredients. Then, travel to the Tuscan Countryside to make pasta and other dishes in a classic farmhouse. End the day with Tiramisu and an Italian cooking diploma! Wine included.
- 25 guests maximum
- 9 am (6 hours)
- Includes red wine
- $162 per guest
Make a traditional dinner in a Tuscan home
Learn how to make Italian classics like fresh pasta and pizza from scratch. Hosted by Patrizia in her Tuscan home, you’ll enjoy learning to make a full dinner complete with red and white wine, and even dessert!
- 6 guests maximum
- 6:30 pm (3.5 hours)
- Includes red wine and white wine
- $109 per guest
Cook in a historic Florence farmhouse
Experience a delightful cooking class with Momi & Jo in the scenic Chianti hills. Learn to cook a traditional Italian dinner with seasonal ingredients. Then, savor your hard work with a 4-course meal and enjoy the beautiful view, music and biodynamic wine from a neighboring vineyard. Perfect for up to 6 people, this communal outdoor class receives excellent reviews on Trip Advisor.
- 6 guests maximum
- 4:00 pm (7 hours)
- Includes wine
- $155 per guest
Having a hard time choosing which experience to book?
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Best Cooking Classes in Rome
🍽️ Rome is famous for its simple and delicious dishes like “Cacio e Pepe”, a cheesy, peppery pasta and “Carbonara” made delightfully creamy with egg yolks. Learn to make fettuccini, tiramisu or cook at the best home restaurant in rooms.
Learn to make Fettuccini in Rome
Join Andrea, an engineer with a passion for travel and food, for an unforgettable pasta-making experience in a Testaccio penthouse. Learn to prepare various types of pasta from scratch, including fettuccini, tonnarelli, spaghetti, pappardelle, ravioli, and tortellini, along with four delicious sauces. Enjoy antipasto and cocktails during the communal cooking class, followed by a dinner of your creations and dessert. Wine included.
- 6 guests maximum
- 6:00 pm (3 hours)
- Includes red and white wine
- $88 per guest
Create a classic Roman dinner: pasta and tiramisu
Join Debora and Fiamma at their beautiful home on Gianicolo Hill for an enjoyable evening filled with culinary delights. Learn to make traditional tiramisu and various types of homemade pasta, like fettuccine and ravioli. As you cook, indulge in nibbles like a welcome bruschetta and complimentary wine. Finally, enjoy your hard work at dinner. Debora and Fiamma, renowned hosts, will share their expertise, giving you valuable skills to cherish long after the experience.
- 6 guests maximum
- 6:00 pm (4.5 hours)
- Includes wine and sparkling wine
- $80 per guest
Make dinner at the Best Home Restaurant in Rome
Join chef Michela in Rome’s Trastevere area to learn the art of preparing a traditional Italian dinner. After the hands-on cooking experience, indulge in the delicious fresh pasta and tiramisù you made together. Michela’s acclaimed home restaurant, recognized by star chef Alessandro Borghese on “4 Ristoranti,” offers an enjoyable class and dinner for groups of 2 to 20 people, complete with Prosecco and wine.
- 20 guests maximum
- 5:30 pm (3.5 hours)
- Includes wine
- $160 per guest
Make a Roman grandmother’s gnocchi recipe
Join sisters Janice and Francesca for an authentic Italian cooking experience. Learn their Nonna’s special gnocchi recipe with rich tomato and pesto sauces. Enjoy an aperitivo, hands-on gnocchi-making, and take home the recipes. This unique experience blends a cooking class with a traditional Italian meal, complete with top-quality service and the option to bring your own beverages.
- 6 guests maximum
- 7:00 pm (3 hours)
- Includes wine and more
- $106 per guest
Best Cooking Classes in Milan
🍽️ Milan may be most famous for it’s fashion, but it’s food is equally incredible! Create a vegan Italian meal, learn how to make fresh pizza or cook a risotto dinner.
A Vegan Italian Cooking Class
Discover the world of plant-based cooking with a course designed for both vegans and omnivores. Enjoy a three-course menu featuring a chickpea flour and legume appetizer, a delectable chickpea porridge with seasonal vegetables, and a delightful fresh pasta dish with your preferred sauce. The experience ends on a sweet note with a delicious vegan dessert, and participants receive two useful gadgets to use in their future recipes.
- 8 guests maximum
- 7:00 pm (3 hours)
- Includes wine and more
- $117 per guest
Make fresh pizza in a family home
Enjoy a hands-on cooking class focused on two beloved Italian dishes: fresh pasta and pizza. Learn to make ravioli and cook them with a butter and sage sauce. Next, master pizza and focaccia dough with leavening techniques. After baking pizza, ravioli, and tiramisu, you can savor your creations. This class, held in a family house in Milan, will teach you the secrets of pasta and pizza making for you to cherish forever.
- 8 guests maximum
- 5:00 pm (2.5 hours)
- Includes white wine and apritif
- $108 per guest
Shop the Milan market and cook a risotto dinner
Join an exceptional cooking class in Milan, led by passionate expert chefs with over a decade of experience. Discover the city’s vibrant Central market, a source of fresh and delicious ingredients favored by renowned local chefs. Learn the secrets of preparing traditional Milanese and Italian cuisine, including pasta, risotto, and desserts, in a professional kitchen.
Celebrate your culinary achievements by savoring your creations with a glass of wine and receive a digital recipe booklet and graduation certificate to commemorate your newfound skills. This immersive experience embraces the heart of Italian culinary culture, emphasizing family, tradition, and the importance of using fresh, seasonal ingredients.
- 25 guests maximum
- 10:00 am (5 hours)
- Includes wine
- $160 per guest
Create tricolor pasta in the Lombardy countryside
Join Damiano, a professional chef, for an authentic Italian experience in the countryside near Como. Learn to make three types of fresh pasta (red, white, and green) and indulge in a classic ragù alla bolognese. Whether in his garden or cozy living room filled with the warmth of his Italian family, you’ll enjoy the meal, ending with homemade tiramisú, espresso, liquor, and laughter. Damiano will equip you with the skills to recreate this delightful experience at home. Pick-up and drop-off from Como/Milan available for added convenience.
- 8 guests maximum
- 5:30 pm (4 hours)
- Includes red wine and digestif
- $66 per guest
Having a hard time choosing which experience to book?
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Best Cooking Classes in the Amalfi Coast
🍽️ Enjoy the gorgeous Amalfi coastline while learning how to cook pizza, make pasta and cook a full dinner in a Neapolitan palace.
Toss pizza with a stunning view
Partake in a traditional pizza making class with your host Giuseppe in Naples, offering stunning city views from the terrace. Learn to make authentic Neapolitan pizza using locally sourced, high-quality, and fresh ingredients. This unique experience combines a cooking class with a sit-down meal, allowing you to savor the delicious pizza you create while enjoying the spectacular views of Naples.
- 10 guests maximum
- 7:00 pm (3 hours)
- Includes red and white wine
- $51 per guest
Learn the art of pasta with a Naples chef
Join Chef Gaetano for a hands-on pasta making class, where you’ll learn to create various types of pasta from scratch, such as Scialatielli, Fettuccine, Ravioli, and Cappellacci. Embrace the use of local and seasonal ingredients purchased at the market. After cooking together, enjoy a delightful meal with your creations. The experience includes an aperitif, wine, beer, and digestif. Gaetano, a professional chef, hails from Naples, adding an authentic touch to the culinary journey.
- 8 guests maximum
- 7:00 pm (3.5 hours)
- Includes red and white wine
- $63 per guest
Cook dinner in an ancient Neapolitan palace
Step into a historical building, steeped in the Capece family’s heritage since the 1700s. Enjoy a guided tour of the structure and museums, delving into eight generations of rich history and traditions. Then, immerse yourself in a hands-on cooking experience, preparing delightful Neapolitan dishes like bruschetta, handmade gnocchi with Campania ragù sauce, Bocconcini di Bufala, mozzarella in Carrozza, and hazelnut nougat. Savor these delicacies with selected Campania wines during a magical dining experience in a captivating room filled with the building’s history. The meeting point is conveniently located near Naples’ central station, and the experience includes both the tour and cooking class.
- 8 guests maximum
- 6:00 pm (3.5 hours)
- Bring your own alcohol
- $80 per guest
Prepare pasta in Naples with a professional chef
Join a professional chef in the heart of Naples’ historic center for a culinary adventure. Experience the multifunctional cultural center at “Ruffo di Bagnara” and enjoy a Neapolitan snack while learning about the city’s culinary traditions. Prepare pasta dishes, meatballs, and seasonal vegetables, enjoyed alongside local wine. End the meal with a traditional Neapolitan dessert and coffee. Embrace the fusion of traditional and contemporary cuisine while soaking in the beautiful view of Port’Alba and Piazza Dante from the venue. Gain cultural insights and culinary tips about Naples during this delightful experience.
- 16 guests maximum
- 11:00 am (3 hours)
- Includes wine and aperitif
- $175 per guest
🛬 Landing Gear: Final Thoughts
Whether cooking a rich, hearty risotto in Milan, or rolling gnocchi in a Neapolitan palace, you’re sure to have an incredible experience with any one of these cooking classes in Italy.
Still can’t decide which experience to book? We’d be happy to help!
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